For the last Super Bowl I whipped up this upside-down pineapple cake from The Williams-Sonoma Baking Book: Essential Recipes for Today's Home Baker. It is an old American classic so I thought it would be an appropriate choice for the occasion. For those like me who occasionally attend Super Bowl parties without understanding any of the rules of American football, you must make sure that you are armed with lots of snacks in order to make the evening as enjoyable as possible. This tasty little number seemed to do the trick and was so easy to make!
